Cake with cocoa

Products: 

5 eggs 

220 g of sugar 

360 g flour 

0200 liters of milk 

0200 liters of oil 

1 baking powder 

vanilla 

2 tablespoons of cocoa 

Preparation: 

Eggs break with sugar. Add oil, milk, flour mixed with baking powder and vanilla. Mix everything very well. A small portion of the mixture was stirred with the chocolate together with the remaining part is poured into a cake form. Mix lightly. 

Bake in a moderate oven. After baking, sprinkle with powdered sugar.